1/2 bottle Italian dressing
BBQ sauce
Put pork loin into crock pot with 1/2 cup water and 1/2 bottle Italian dressing. Cook on Low for 6 hours. Skim extra (fat) off the top of the pork loin. Pull meat apart. *I just found this tip on Pinterest: Put cooked meat directly into Kitchen Aid mixer with paddle attachment - and a bit of the juice - mix on low for 30 seconds and meat is pulled apart perfectly! Add BBQ sauce to your taste!
We eat this in sandwiches, salads, on baked potatoes, as topping for BBQ pizza ... whatever!
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