Pumpkin Chocolate Chip Muffins by Krista

• 4 eggs


• 2 cups sugar


• 1 (16oz) can pumpkin


• 1 1/2 cups oil


• 3 cups flour


• 2 tsp baking powder


• 2 tsp baking soda


• 1 tsp cinnamon


• 1 tsp salt


• 1 pkg chocolate chips (I've used white choc too)

In a large mixing bowl beat eggs, sugar, pumpkin and oil until smooth. Add in dry ingredients and mix well. Fold in chocolate chips. Fill greased muffing tins 3/4 full. Bake 15-20 minutes at 400 degrees. Makes 24-30 muffins.